Crunchy Veg and Hummus Subs
Servings 2
Ingredients
- 2 wholemeal seeded subs, split
- 6 tbsp of fresh Houmous dip
- Quarter each red and orange pepper cut into sticks
- 50 g cucumber cut into sticks
Instructions
- Slice open the rolls with a sharp knife
- Spread half the houmous in each
- Top with the pepper and cucumber sticks and serve
Notes
Nutritional value per serving
Calories: 361kcal
Sugars: 7.4g
Fat: 15.3g
Saturated fat: 2.3g
Salt: 1.48g
This recipe provides two thirds GDA of Vitamin C.
Calories: 361kcal
Sugars: 7.4g
Fat: 15.3g
Saturated fat: 2.3g
Salt: 1.48g
This recipe provides two thirds GDA of Vitamin C.