Mix the mayonnaise with the curry paste, add the red onion, spring onion, diced apple and tomato mix thoroughly. On each wrap spread a little mango chutney approx 15g.

On top of this add some lettuce and the meat (divide the meat up so that it goes around the 8 wraps).

Add a spoon of the curry mixture (needs to go round 8 wraps so divide it up) and then roll the wrap.

To toll the wrap: fold either end of the wrap about 2 cm into the centre then the edges remaining roll to create a wrap, cut in two diagonally and serve